Chicken Kiev
The Chicken Kiev is a beloved dish found on many Australian pub menus, offering a delicious combination of crispy breadcrumb coating and rich garlic butter. Based on a traditional Ukrainian recipe, the Chicken Kiev...
The Chicken Kiev is a beloved dish found on many Australian pub menus, offering a delicious combination of crispy breadcrumb coating and rich garlic butter. Based on a traditional Ukrainian recipe, the Chicken Kiev...
Nachos is a popular Tex-Mex dish that has earned a place on pub menus around the world, often served as a starter to share between friends or as a filling main meal for one....
The Thai Chicken Fillet Burger is a delicious twist on the traditional chicken burger, bringing vibrant, aromatic flavours from Thailand to the classic pub favourite. The burger starts with a soft bun, often generously...
Lasagne is a classic dish that adds a touch of Italy to any pub menu and remains a firm favourite among diners. This hearty, baked dish is typically served with a crisp green side...
Toad in the Hole might not sound particularly appetising at first glance, but it’s a dish that is far tastier than its quirky name suggests. Rest assured, it doesn’t involve any warty amphibians served...
The veal or beef schnitzel with gravy has been a staple on pub menus for decades and remains a favourite dish for many pub-goers. This hearty meal features a thinly sliced piece of beef...
The Steak and Guinness Pie is a beloved dish that can be found on pub menu boards around the world and is practically a staple in any Irish-themed pub. Known for its rich, comforting...
The pie floater is a distinctly Australian dish that may sound unusual, but it’s far more delicious than its name suggests! With its origins rooted in South Australia, the pie floater has become a...
The Mexican Parmi is an exciting variation on the beloved Australian Chicken Parmigiana, offering a zesty twist to this pub classic. Instead of the traditional Italian-inspired flavours, this version swaps marinara sauce and mozzarella...
The Chicken Parmigiana, affectionately known as the “Chicken Parmi,” is a cornerstone of Australian pub culture. It’s almost impossible to find a pub menu in the country that doesn’t feature this beloved dish. Many...
The ever-popular seafood basket is a pub classic that offers something for every seafood enthusiast. This indulgent dish typically features a selection of crumbed or battered deep-fried seafood delights, such as fish fillets, prawns,...